Information From Your Health Care Provider

LIQUID DIET, FULL

PURPOSE

This diet is intended for the patient who cannot chew or swallow solid foods or as a transition from the clear liquid to a soft or general diet.

DESCRIPTION

This diet is a modification in the consistency or texture of the normal diet. It contains foods that are liquid or will become liquid at body temperature and are free from mechanical irritants.

BASIC INFORMATION

Milk-based foods make up a large proportion of this diet. If milk-based foods are poorly tolerated in patients, the use of low-lactose foods or a lactase product may prove beneficial. Fat tolerance will improve with use of low-fat or fat-free milk and dairy products.

NUTRITIONAL ADEQUACY

This diet may be inadequate in niacin, folacin, and iron. If the diet is used for longer than 2 to 3 weeks, a liquid vitamin and mineral supplement is recommended. Patients with lactose intolerance should use lactose-hydrolyzed milk or use lactose-free products.

FULL LIQUID DIET— FOOD LIST

Food Groups Foods Allowed Foods To Avoid
Milk/Dairy All milk and milk drinks such as milk shakes and eggnogs made from commercial mix, plain or flavored yogurt (no seeds or fruit pieces). All beverages including high-protein, high-calorie oral supplements. Cheese, cottage cheese
Meat/Meat Substitute Eggnogs, custards. All others
Breads/Grains Thin, cooked cereal such as Cream of Wheat, grits, oatmeal. All others
Fruits/Vegetables Vitamin C sources (daily): strained citrus and tomato juices. Vitamin A sources (alternate days): strained carrot juice. All others
Desserts/Sweets Custards, puddings, plain gelatin, plain ice cream, ice milk, sherbet, sugar, hard candy, honey, Popsicle, syrup, frozen yogurt. All others
Miscellaneous Butter, margarine, cream, non-dairy creamer All others

SAMPLE MENU

Suggested Meal Plan Suggested Foods and Beverages
BREAKFAST
Fruit Juice
Cereal
Meat/Meat Substitute
Milk/Dairy
Beverage
 
Orange Juice, Strained
Cream of Wheat
Cereal Custard
2% Milk
Coffee
DINNER— NOON OR EVENING MEAL
Soup
Juice
Salad
Dessert
Beverage
 
Cream Soup
Tomato Juice
Lime Gelatin
Ice Cream
Ginger Ale
SNACK
Milk/Dairy.
 
1 Milkshake
SUPPER— EVENING OR NOON MEAL
Soup
Juice
Dessert
Beverage
 
Strained Cream Soup
Peach Nectar
Popsicle
Chocolate Milk
SNACK
Juice
Milk/Dairy
 
Cranberry Juice
Vanilla Pudding, 2% Milk

Nutrient Analysis

Calories 1881 Kcal Riboflavin 2.7 mg
Protein 60 gm Thiamin 0.9 mg
Carbohydrate 293 gm Folate 161 mcg
Fat 56 gm Calcium 1822 mg
Cholesterol 311 mg Phosphorus 1572 mg
Dietary Fiber 7 gm Zinc 7 mg
Vitamin A 931 RE Iron 5 mg
Vitamin C 133 mg Sodium 3205 mg
Niacin 5 mg Potassium 3120 mg

Special Notes: